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Fourth Congress of the Association of African Historians

 

 

EDITOR'S NOTE 

Peace and stability are the foundation for the realisation of national development and the deepening of the democratisation process. In this age of technological advancement, global economic integration and expanding investment, the Horn of African region has remained one of the least developed and the poorest area in the world, not so much because it lacked in natural resources or in skilled labour but because it has been ravaged by war and internal instability for several decades. The wars between Somalia and Ethiopia, and Ethiopia and Eritrea, and the incessant internal conflicts in Somalia, Ethiopia and Sudan are cases in point. The end of the thirty-year conflict between successive Ethiopian governments and Eritrean secessionist groups with the de jure blessing of Eritrea’s independence by the new government in Ethiopia gave rise to so much hope for lasting peace that when the drums of war began to be beaten again they were greeted with almost universal scepticism. The Eritrean and Ethiopian peoples share, more than any other neighbouring sovereign peoples in the region, a common history, culture, language, and socio-political experience, and this should have been a solid ground on which to build their peace and future relations. What went wrong? What should be done? This is what Bahru Zewde’s article tries to answer. 

Poverty reduction has been the by-word of Ethiopia’s economic development endeavours during the last one and a half decade. Nevertheless, the realisation that the path to this goal is proving elusive yet again seems to strike us with full force whenever nature betrays us in the form of rain failures and we hear the alarm bells about five million or more people facing food shortages. China, whose staggering economic success has recently been hitting the headlines every quarter year, used to face massive food shortages not many decades ago. Can China provide a model for economic development to Africa in general and Ethiopia in particular? Dessalegn Rahmato’s observations, based on his recent field visit to Western China, offers food for thought on the possibilities and limitations of using China as a model for poverty reduction. He also makes an interesting recommendation for a bottom-up innovation transfer. 

The recent price hike of tef (Eragrostis tef), the crop most preferred as staple food by Ethiopia’s urban and highland population, has sparked off a debate among the politicians, the economists and the environmentalists. The issues raised range from the causes of the price rise to the economic value and environmental impact of tef and the alternatives to tef. The article by Daniel Kassahun examines the productivity of tef in comparison with other crops, its nutrient value, labour demand, and environmental impact and recommends strategies for addressing the challenge of food security vis-à-vis tef production. 

This issue of the Bulletin also presents a review of a new publication on the decline of the quality of higher education in Ethiopia, a subject which has become critical in light of the rapid massification we have been witnessing particularly during the last five years. 

 EDITOR's Note on Bulletin Vols. 3 & 4

 

The last issue of the Bulletin was a double issue that came out in December 2004. The publication of the Bulletin was suspended during the whole of 2005 partly due to lack of suitable materials and partly because of staff shortage which FSS encountered especially during the transition period. That is why this issue has come out belatedly as a double-volume issue (vols. 3&4). It is the first of three issues planned for 2006.

Unlike most previous issues of the Bulletin, this issue does not focus on a single theme although the last two articles dwell on food production. The first article deals with the impact of urban redevelopment on the livelihoods of displaced people. During the last decade, Addis Ababa has seen a booming construction industry which has created more jobs while gradually transforming the face of the city. Large-scale real estate development initiated by private investors active in the housing industry has tended to concentrate in the sparsely populated suburbs of the city, often on land used by peasants for cultivation or grazing purposes. The impact of real estate development on peasant displacees has not yet received much attention among the research community. Neither has the impact of the city administration’s urban redevelopment programme in the inner city. The clearance of land for such redevelopment has resulted in urban displacement of mainly low-income population groups.

Berhanu Zeleke’s article examines the impact of redevelopment-induced mass displacement from inner parts of the city and highlights the economic and social problems facing the displacees. The author argues for a people-centered redevelopment approach that improves the livelihoods of the people affected.

Seth Shames’ article deals with the perennial challenge of increasing food production while improving soil conservation. His article examines the financial return to farmers who applied the conservation tillage (CT) method that was introduced by Sasakawa Global 2000 (SG2000). The CT approach relies on herbicide-based cropping system to improve soil fertility and moisture retention, and thereby enhance crop yield. Although experience in Ghana was found to be encouraging and led to the belief that the method would prove successful in Ethiopia, on-farm trials on model farmers’ maize plots in 2001 resulted in its suspension due to farmers’ inability to repay the loans for CT herbicides. This initial difficulty, however, did not deter SG2000 from reviving the trials in Western Ethiopia in 2004. Shames explores the reasons for the initial failure and CT’s long-term potential for benefiting small farmers in Ethiopia.

The third article by Shiferaw, Munira and Gezahegne examines the impact of modern agricultural inputs on the livelihoods of farmers and on the environment. While acknowledging that agricultural inputs such as selected seeds, chemical fertilizers, and pesticides increase crop yield, the authors argue that this consideration should be balanced against other factors such as sustainability, environmental impact and effects on health.

Contents

Editor's Note.............…....................................…1

Articles:

Impacts of Urban Development

By Berhanu Zeleke...……….….…….........2

A Financial Analysis of Conservation

Tillage as a Solution to Land Degradation

on Small Farms in Ethiopia

By Seth Shames…………..….……..... ....10

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Off the Press:……………….....…......... 22

 

 


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